(March 16, 2012) In light of the recent concerns regarding beef products that contain "pink slime," we want our customers to rest assured that when they visit Whataburger they can expect to receive only 100 percent, USDA-inspected fresh, never frozen beef. Our beef does not contain pink slime nor does it undergo an ammonia-treated process.
We understand that the quality of our food is what keeps our loyal customers coming back. As a 62-year-old family-owned company, we have focused on fresh, made-to-order burgers and friendly customer service since 1950 when Harmon Dobson opened the first Whataburger as a small roadside burger stand in Corpus Christi, Texas. That will never change.
For Further Information Contact:
Whataburger Media Relations Team